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How to breathe new life into an old apartment complex and transform the parking lot into an edible paradise. In…

Sunday, May 28, was perhaps one of the busiest weekends of the year. And with that hint of sunshine combined…

Last year, there was no “boom” in the air. This year, our “Smuljungle” is literally already in place. More than…

We are happy to help spread the word. This video of the mini symposium bio-research organized by CCBT is available…

I have been a long-time fan of Eric Toensmeier, and everyone in food forest land has been talking about “edible…

Why would anyone ever want to eat something called “nettle”? Well, because it’s delicious and nutritious! Our ancient ancestors knew…

We have somewhat forgotten the art of discovering what goodies nature just offers for free. And of course, don’t just…

Many cities and towns are aware that they must commit to a vision for the future to keep a city…

Needless to say, we were very proud to attend the “Edible Cities” conference in Barcelona as guests of honor. As…

Erik Vanleeuw is co-initiator of this project of which Vzw Spes-forum is the initiator and inspirer. Thanks to Congregation of…